To enhance the food-photography skill, one of the must-gave skills in this century especially in communication, the faculty organized a workshop entitled

“Techniques for Creating the Impressive Food Shots.”

With a key speaker, Mr. Sophon Srinutaphong, a Commercial Photographer, our IME and DDI students had learned and improved a lot of techniques in Still-life Photography.

The workshop is an extracurricular activity of DEX1112 photography and cinematography course with the aim to leverage students’ hands-on experience on food photography.

If you loved this kind of experience, join us at #comartsabac.